Garlic Toasted Onion Fettuccine al Prosciutto

Ingredients:

  • 1 package Garlic Toasted Onion Fettuccine
  • 1 cup Parmesan Cheese, grated
  • 4 oz. cooked Ham, chopped
  • 6 tbsp. Butter
  • 1 cup Heavy Cream
  • Salt and freshly ground Pepper to taste
  • Freshly grated Nutmeg

Directions:

  1. Cut Ham into small pieces.
  2. Melt Butter in large skillet over low heat.
  3. Add Ham and sauté for 5 minutes.
  4. Add Cream to skillet slowly, stirring to incorporate.
  5. Add Nutmeg, Salt and Pepper to taste.
  6. Fold in Garlic Toasted Onion Fettuccine into sauce.
  7. Sprinkle with Cheese and serve on warmed platter.